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If you’re looking for a way to get into the festive spirit, then why not try this delicious winter warmer? Mulled wine is a once a year treat that doesn’t deserve to be missed!
Serves: 4
Ingredients
- 1 bottle of red wine
- 2 cinnamon sticks
- 1 whole nutmeg, grated
- 2 star anise
- 3 cloves
- 2 orange, sliced
- 100g brown sugar
…and a partridge in a pear tree
Method
- Put all the ingredients apart from the sugar into a large saucepan over a medium heat.
- When the mixture begins to simmer, add the sugar and simmer for a further 5 minutes.
- When the wine is piping hot, strain it into a large heat-proof jug, putting the orange slices to one side.
- Serve in mugs or heat proof glasses. Add an orange slice or two to each mug or glass to serve.
- Enjoy, get warm and soak up that festive feeling….
Do you enjoy getting creative in the kitchen? We are proud to have a hugely talented community on Rest Less, which is why we’re so excited to open up a section of the site dedicated to showcasing delicious food and drink recipes from our members. If you have a recipe that you’d like to share with the Rest Less community – you can do so here.
Elise Christian is lifestyle editor at Rest Less. She joined Rest Less in 2018 after achieving a first class Master’s Degree in Journalism from the University of Kent, and writes across a range of lifestyle topics such as mental health, home and garden, and fashion and beauty. Prior to this, she worked as a freelance writer for small businesses and also spent a year training to be a midwife. Elise spends her spare time going to the gym, reading trashy romance novels, and - more recently - learning to crochet. She also loves animals, and has a fascination with sharks and tornadoes.
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