This article was written for Annabel & Grace, which is now part of Rest Less.
Tender Pheasant Breasts Braised in Cider With Shallots and Bacon
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesCalories
300
kcalTender Pheasant Breasts Braised in Cider With Shallots and Bacon
October 4, 2019
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